Chai Walla Tea



Ingredients: Black Tea, Cinnamon, Cardamom, Ginger, Natural Flavors

The infusion of spices! A delicate balance of cinnamon, ginger and black tea is sure to add a little excitement to your day. This type of tea is usually enjoyed in India with milk and sugar, but we will let you explore all the possibilities. Our Chai is not only irresistibly good but the aroma can liven up any cup.

Steeping Instructions:

Heat water from 185° to 205°

Steep 2 to 3 minutes

1 tsp per 6 oz of water

2oz Tea Pouch (about 30 cups)

Categories: , ,

Additional information

Weight 4 oz


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